Our Favorite Gluten & Dairy Free Cookbooks!

Our Favorite Gluten & Dairy Free Cookbooks!

  Hey, friends! If you’ve been following me for a while, you probably know I’m not gluten & dairy free and are wondering why I’m writing a blog about it. Fun fact, my daughter, Story is! Look how cute she is:     It’s really...
Haiti Rice and Beans

Haiti Rice and Beans

Aaron has been making “Haiti Rice & Beans” (that’s our official name for this dish!) for over a decade now. It started as a way to help our new children, who were born in Haiti, feel welcomed in our home. We wanted to be able to create something that would help...
The Happy Hour # 195: Amy Hannon

The Happy Hour # 195: Amy Hannon

My guest for The Happy Hour # 195 is Amy Hannon. Amy is the owner of Euna Mae’s, a kitchen boutique that is not only is a special place to locals, but has also become a destination shop for many around the country. You can also find Amy on her cooking show on...
Our food journey.  Ten years in the making.

Our food journey. Ten years in the making.

{This post is part of the Blue Bike Blog Tour, which I’m thrilled to be part of. To learn more and join us, head here.} When Aaron and I first got married I was in charge of the cooking, because isn’t that how families work here in America?  The wife does the...